Poppy Seed Coffeecake

Easy, delicious

Yield: Serves 16 - 20

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Ingredients

Add sugar to shopping list 1 cup sugar

Add flour to shopping list 2 cups flour

Add baking powder to shopping list 2 teaspoons baking powder

Add vegetable oil to shopping list 1 cup vegetable oil

Add evaporated milk to shopping list 1 cup evaporated milk

Add eggs, beaten to shopping list 2 eggs, beaten

Add vanilla to shopping list 1 teaspoon vanilla

Add poppy seeds to shopping list 1 tablespoon poppy seeds

Add Topping: to shopping list Topping:

Add brown sugar, packed to shopping list 1/2 cup brown sugar, packed

Add chopped nuts to shopping list 1/2 cup chopped nuts

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

Place sugar, flour, baking powder, oil, milk, eggs, vanilla and poppy seeds in mixing bowl and mix well. Pour into greased 10-inch tube pan. Mix brown sugar and nuts and sprinkle on top of cake mixture. Bake at 350 F. for 35 - 40 minutes.

Please note that some ingredients and brands may not be available in every store.

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